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Gluten Free, Low Carb, Sugar Free Donuts That Are Keto Approved

All I wanted for my birthday breakfast were glazed donuts. I know I’m real original! There’s a shop at the Dallas Farmer’s Market that sells gluten free donuts but I get so concerned about cross contamination that I rarely try that kind of stuff. Plus they weren’t sugar free so I bought some donut pans and made my own. They were delicious! EVERYONE ate them and actually they were better without the glaze. They were the perfect cake donut for my birthday breakfast.

Latest Posts

Gluten Free / Low Carb Waffles (0.4 net carbs) that are Keto Friendly

Ingredients: 3 tablespoons almond flour 1 Tablespoon mayonnaise (I use Duke’s squeeze bottle, it prevents gluten cross contamination) 1 teaspoon water 1 egg 1/4 teaspoon baking powder 1/2 teaspoon vanilla extract (I use this Mexican Vanilla) Pinch of salt Sugar free syrup (this one is my FAVORITE with ZERO net carbs 🥳🤗🤩) it’s delicious! Tools […]

Gluten Free / Low Carb Eggs Florentine

Sunday’s are for church and brunch in our house. Since that doesn’t seem to be happening lately I’ve started spicing up breakfast on the weekends. As you guys know I LOVE Eggs Benedict but Kricket loves spinach so I thought I’d give this recipe a try but of course making it gluten free, sugar free, […]

Western Omelette Egg Bites

I’m really excited about this recipe! You guys know how much I love the sausage and cheese egg bites that Kricket and I have every weekday for breakfast. It’s such an easy make ahead meal. Just reheat these in the microwave for thirty seconds or the oven for ten minutes and you’re good to go. […]

Low Carb / Gluten Free/ Keto Breakfast Sausage Muffins (0.6 net carbs)

As I’m writing this I’m also eating one of these delicious biscuits for breakfast and having my second cup of coffee. I was in some type of funk yesterday and really didn’t feel like going to the grocery store at 5:00 pm to get dinner ingredients. If you saw my post yesterday then you know […]

Eggs Benedict on Crab Cakes

I LOVE brunch! Or maybe I should say that I LOVE brunch food. No, I really just think that I like Sundays. Before the pandemic our Sunday’s were pretty routine. We went to church with my father-in-law then went to brunch with David’s brother, our sister-in-law and nephew. This typically lasted until 2 or 3 […]

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