Our anniversary is on New Years so we tend to go a little all out! We always make the same thing. It’s what we used to order when we were dating. We always went to the same steakhouse and sat at the bar and listened to their piano player. I guess you could say it has a special place in our hearts.
Here’s a fun twist on a charcuterie board for Easter Sunday.
Here’s my gluten free / keto New Year’s Eve dinner party menu.
I’ve been trying to edit this video for DAYS and every time I upload it into iMovie the image goes away and I only have sound 🤦🏻♀️🤷🏻♀️ . So I’m just posting it! For some reason it won’t upload 🤦🏻♀️🤦🏻♀️🤦🏻♀️. I’ll keep trying but in the meantime here’s our gluten free / keto Christmas lunch […]
Appetizer: Use the Cheese and Charcuterie board recipe in our April book club pick, Simply Keto on page 126 but mix it up a bit with a spooky Halloween platter and scatter some fake spiders on your delicious hor d’oeuvres! Pre Dinner Cocktails: Zombie Cocktail (recipe here) served in IV Bags Starter: Pumpkin Soup (serve […]
Can you believe that there’s only one more week left in October? I’ve always thought time flew by and I remember my mom telling me as a child that if I already thought it flew by I was screwed because time only gets faster as you grow up. Now that we have Kricket nothing has […]
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