https://videopress.com/v/Uwp3XWJB?resizeToParent=true&cover=true&preloadContent=metadata Appetizer: Use the Cheese and Charcuterie board recipe in our April book club pick, Simply Keto on page 126 but mix it up a bit with a spooky Halloween platter and scatter some fake spiders on your delicious hor d’oeuvres! Platter Serve gluten free chips, crackers and or nuts in these dishes. (shop here) [...]
Gardens & Interiors 